CHEERS TO HEALTH
- cablejohn45
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Re: CHEERS TO HEALTH
This got my attention
https://www.theepochtimes.com/health/th ... 16792.html
"Supplements: Mostly Synthetics With Potential Risks
When someone buys a bottle of supplements, they may assume that what they’re getting is the extracted, concentrated version of whatever vitamin or mineral they would find in food.
More often than not, the active ingredient in their bottle is synthetic, meaning that it has been manufactured using industrial chemicals.
An article by two scientists from the University of Nis in Serbia wrote that “95 percent of the vitamins, minerals and antioxidants that you can buy at ‘health food’ stores and close to 100 percent of those sold in other stores” are being made by pharmaceutical and chemical companies (pdf)."
https://www.theepochtimes.com/health/th ... 16792.html
"Supplements: Mostly Synthetics With Potential Risks
When someone buys a bottle of supplements, they may assume that what they’re getting is the extracted, concentrated version of whatever vitamin or mineral they would find in food.
More often than not, the active ingredient in their bottle is synthetic, meaning that it has been manufactured using industrial chemicals.
An article by two scientists from the University of Nis in Serbia wrote that “95 percent of the vitamins, minerals and antioxidants that you can buy at ‘health food’ stores and close to 100 percent of those sold in other stores” are being made by pharmaceutical and chemical companies (pdf)."
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- cablejohn45
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- cablejohn45
- Posts: 681
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Re: CHEERS TO HEALTH
B12 manmade ---
Cyanocobalamin is a form of vitamin B
12 used to treat vitamin B
12 deficiency except in the presence of cyanide toxicity.[6][7][2] The deficiency may occur in pernicious anemia, following surgical removal of the stomach, with fish tapeworm, or due to bowel cancer.[8] It is less preferred than hydroxocobalamin for treating vitamin B
12 deficiency.[4]
https://en.wikipedia.org/wiki/Cyanocobalamin
B12a
nature-----
Hydroxocobalamin, also known as vitamin B12a and hydroxycobalamin, is a vitamin found in food and used as a dietary supplement.[2] As a supplement it is used to treat vitamin B12 deficiency including pernicious anemia.[2][3] Other uses include treatment for cyanide poisoning, Leber's optic atrophy, and toxic amblyopia.[4][5] It is given by injection into a muscle or vein.[3]
https://en.wikipedia.org/wiki/Hydroxocobalamin
giving this product a shot
Cyanocobalamin is a form of vitamin B
12 used to treat vitamin B
12 deficiency except in the presence of cyanide toxicity.[6][7][2] The deficiency may occur in pernicious anemia, following surgical removal of the stomach, with fish tapeworm, or due to bowel cancer.[8] It is less preferred than hydroxocobalamin for treating vitamin B
12 deficiency.[4]
https://en.wikipedia.org/wiki/Cyanocobalamin
B12a
nature-----
Hydroxocobalamin, also known as vitamin B12a and hydroxycobalamin, is a vitamin found in food and used as a dietary supplement.[2] As a supplement it is used to treat vitamin B12 deficiency including pernicious anemia.[2][3] Other uses include treatment for cyanide poisoning, Leber's optic atrophy, and toxic amblyopia.[4][5] It is given by injection into a muscle or vein.[3]
https://en.wikipedia.org/wiki/Hydroxocobalamin
giving this product a shot
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- cablejohn45
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Re: CHEERS TO HEALTH
Fully Vaxxed Lose 25 Years of Life Expectancy, Study Shows
Frank BergmanApril 2, 2023 - 12:57 pm18 Comments
https://slaynews.com/news/fully-vaxxed- ... udy-shows/
Those who have been fully vaccinated for COVID-19 with mRNA shots will lose 25 years of their life expectancy, a bombshell new study has revealed.
Researchers analyzed government data from the U.S. Centers for Disease Control and Prevention (CDC), Cleveland Clinic Data, and insurance company risk assessment data.
The analysis uncovered a disturbing trend showing life spans plummetting in those who had multiple doses of the shots.
The latest Cleveland Clinic Data and the latest US data were analyzed by Josh Stirling, founder of Insurance Collaboration to Save Livess and former #1 ranked Insurance Analyst.
Stirling’s study shows an incredibly disturbing trend.
The damage to health caused by each vaccine dose does not lessen over time as it appears to continue indefinitely.
In fact, CDC All-Cause Mortality data shows that each vaccine dose increased mortality by 7% in the year 2022 compared to the mortality in 2021.
Those who have had 5 doses were 35% more likely to die in 2022 than they were in 2021.
If you have had one dose then you were 7% more likely to die in 2022 than you were in 2021.
If you are unvaxxed then you were no more likely to die in 2022 than you were in 2021.
Frank BergmanApril 2, 2023 - 12:57 pm18 Comments
https://slaynews.com/news/fully-vaxxed- ... udy-shows/
Those who have been fully vaccinated for COVID-19 with mRNA shots will lose 25 years of their life expectancy, a bombshell new study has revealed.
Researchers analyzed government data from the U.S. Centers for Disease Control and Prevention (CDC), Cleveland Clinic Data, and insurance company risk assessment data.
The analysis uncovered a disturbing trend showing life spans plummetting in those who had multiple doses of the shots.
The latest Cleveland Clinic Data and the latest US data were analyzed by Josh Stirling, founder of Insurance Collaboration to Save Livess and former #1 ranked Insurance Analyst.
Stirling’s study shows an incredibly disturbing trend.
The damage to health caused by each vaccine dose does not lessen over time as it appears to continue indefinitely.
In fact, CDC All-Cause Mortality data shows that each vaccine dose increased mortality by 7% in the year 2022 compared to the mortality in 2021.
Those who have had 5 doses were 35% more likely to die in 2022 than they were in 2021.
If you have had one dose then you were 7% more likely to die in 2022 than you were in 2021.
If you are unvaxxed then you were no more likely to die in 2022 than you were in 2021.
- cablejohn45
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Re: CHEERS TO HEALTH
Been a while since I praised the virtues of XYLITOL, and now there's this...
https://petermcculloughmd.substack.com/ ... vents-sars
https://petermcculloughmd.substack.com/ ... vents-sars
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- cablejohn45
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- cablejohn45
- Posts: 681
- Joined: Fri Mar 18, 2022 3:45 pm
- Location: K-T TX
- Has thanked: 196 times
- Been thanked: 322 times
- cablejohn45
- Posts: 681
- Joined: Fri Mar 18, 2022 3:45 pm
- Location: K-T TX
- Has thanked: 196 times
- Been thanked: 322 times
- cablejohn45
- Posts: 681
- Joined: Fri Mar 18, 2022 3:45 pm
- Location: K-T TX
- Has thanked: 196 times
- Been thanked: 322 times
- cablejohn45
- Posts: 681
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Re: CHEERS TO HEALTH
Things go better with--- --oh never mind
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- cablejohn45
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- cablejohn45
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Re: CHEERS TO HEALTH
https://harbingersdaily.com/product-of- ... -a-chance/
Product Of Intelligent Design: Can Evolution Produce an Eye? Not a Chance!
The human brain consists of approximately 12 billion cells, forming 120 trillion interconnections. The light sensitive retina of the eye (which is really part of the brain) contains over 10 million photoreceptor cells. These cells capture the light pattern formed by the lens and convert it into complex electrical signals, which are then sent to a special area of the brain where they are transformed into the sensation we call vision.
In an article in Byte magazine (April 1985), John Stevens compares the signal processing ability of the cells in the retina with that of the most sophisticated computer designed by man, the Cray supercomputer:
While today’s digital hardware is extremely impressive, it is clear that the human retina’s real time performance goes unchallenged. Actually, to simulate 10 milliseconds (one hundredth of a second) of the complete processing of even a single nerve cell from the retina would require the solution of about 500 simultaneous nonlinear differential equations 100 times and would take at least several minutes of processing time on a Cray supercomputer. Keeping in mind that there are 10 million or more such cells interacting with each other in complex ways, it would take a minimum of 100 years of Cray time to simulate what takes place in your eye many times every second.
If a supercomputer is obviously the product of intelligent design, how much more obviously is the eye a product of intelligent design? And yet, evolutionists are dead certain that the human eye (and everything else in nature) came into being by pure chance and the intrinsic properties of nature! Evolutionists occasionally admit that it is difficult for even them to believe such a thing. Ernst Mayr, for example, has conceded that:
It is a considerable strain on one’s credulity to assume that finely balanced systems such as certain sense organs (the eye of vertebrates, or the bird’s feather) could be improved by random mutations. (Systematics and the Origin of Species, p. 296)
Evolutionists rarely attempt to calculate the probability of chance occurrence in their imagined evolutionary scenarios. While there is no way to measure the probability of chance occurrence of something as complex as the eye, there are ways to calculate the probability of the chance occurrence of individual protein molecules that are essential to life. Over 100,000 different kinds of proteins have been identified in the human body, and each has a unique chemical composition necessary for its own particular function.
untitled artwork 418
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Proteins are polymers, whose chemical composition depends on the arrangement of many smaller subunits called amino acids. There are 20 different kinds of amino acids that are used to construct the proteins of all living organisms, including man. These amino acids are linked together end-to-end (like a string of beads) to form a single protein macromolecule. The average protein consists of a string of 500 amino acids. The total number of combinations of 20 different amino acids in such a string is, for all practical purposes, unlimited. Each protein in our body, however, must contain a specific sequence of amino acids if it is to function properly. It is the task of the genetic system in our cells to organize the assembly of the amino acids into precisely the right sequence for each protein.
Proteins have been called informational macromolecules because their amino acid sequence spells out information, in much the same way as the letters of the alphabet can be arranged to form a sentence or paragraph. We can appreciate the improbability of randomly assembling one of the essential proteins of life by considering the probability of randomly assembling the letters of the alphabet to form even a simple phrase in English.
Imagine if we were to try to spell out the 23 letters and spaces in the phrase “THE THEORY OF EVOLUTION” by using the evolutionary principle of chance. We might proceed by randomly drawing characters from a Scrabble set consisting of the 26 letters of the alphabet plus a space (for a total of 27). The probability of getting any particular letter or space in our phrase using this method would be one chance out of 27 (expressed as 1/27). The probability of getting all 23 letters and spaces in the order required for our phrase can be calculated by multiplying together the probability of getting each letter and space (1/27 × 1/27 × 1/27—for a total of 23 times). This calculation reveals that we could expect to succeed in correctly spelling our phrase by chance, approximately once in eight hundred, million, trillion, trillion draws! If we were to hurry the process along and draw our letters at the rate of a billion per second, we could expect to spell our simple little phrase once in 26 thousand, trillion years! But even this is a “virtual certainty” compared to the probability of correctly assembling any one of the known biological proteins by chance!
The 500 amino acids that make up an average-sized protein can be arranged in over 1 × 10600 different ways (that’s the number ONE followed by 600 zeros)! This number is vastly larger than the total number of atomic particles that could be packed into the known universe. If we had a computer that could rearrange the 500 amino acids of a particular protein at the rate of a billion combinations a second, we would stand essentially no chance of hitting the correct combination during the 14 billion years evolutionists claim for the age of the universe. Even if our high-speed computer were reduced to the size of an electron and we had enough of them to fill a room measuring 10 billion cubic light years (about 1 × 10150 computers!), they would still be exceedingly unlikely to hit the right combination. Such a “room” full of computers could only rearrange about 1 x 10180 combinations in 300 billion years. In fact, even if all the proteins that ever existed on earth were all different, our “room” full of computers would be exceedingly unlikely to chance upon the combination of any one of them in a mere 300 billion years!
Evolutionists counter that the whole probability argument is irrelevant sinceevolution is utterly purposeless, and thus never tries to make anything in particular! They insist, moreover, that “natural selection” makes the impossible, possible. But evolutionists were vigorously challenged on this claim by mathematicians in a symposium held at Massachusetts Institute of Technology (the proceedings were published in the book, Mathematical Challenges to the Neo-Darwinian Interpretation of Evolution). Murray Eden, Professor of Engineering at M.I.T. said:
The chance emergence of man is like the probability of typing at random a meaningful library of one thousand volumes using the following procedure: Begin with a meaningful phrase, retype it with a few mistakes, make it longer by adding letters; then examine the result to see if the new phrase is meaningful. Repeat this process until the library is complete.
I will leave it to the reader to consider the probability that an intelligent Designer and Builder can intelligently design and build an eye.
Product Of Intelligent Design: Can Evolution Produce an Eye? Not a Chance!
The human brain consists of approximately 12 billion cells, forming 120 trillion interconnections. The light sensitive retina of the eye (which is really part of the brain) contains over 10 million photoreceptor cells. These cells capture the light pattern formed by the lens and convert it into complex electrical signals, which are then sent to a special area of the brain where they are transformed into the sensation we call vision.
In an article in Byte magazine (April 1985), John Stevens compares the signal processing ability of the cells in the retina with that of the most sophisticated computer designed by man, the Cray supercomputer:
While today’s digital hardware is extremely impressive, it is clear that the human retina’s real time performance goes unchallenged. Actually, to simulate 10 milliseconds (one hundredth of a second) of the complete processing of even a single nerve cell from the retina would require the solution of about 500 simultaneous nonlinear differential equations 100 times and would take at least several minutes of processing time on a Cray supercomputer. Keeping in mind that there are 10 million or more such cells interacting with each other in complex ways, it would take a minimum of 100 years of Cray time to simulate what takes place in your eye many times every second.
If a supercomputer is obviously the product of intelligent design, how much more obviously is the eye a product of intelligent design? And yet, evolutionists are dead certain that the human eye (and everything else in nature) came into being by pure chance and the intrinsic properties of nature! Evolutionists occasionally admit that it is difficult for even them to believe such a thing. Ernst Mayr, for example, has conceded that:
It is a considerable strain on one’s credulity to assume that finely balanced systems such as certain sense organs (the eye of vertebrates, or the bird’s feather) could be improved by random mutations. (Systematics and the Origin of Species, p. 296)
Evolutionists rarely attempt to calculate the probability of chance occurrence in their imagined evolutionary scenarios. While there is no way to measure the probability of chance occurrence of something as complex as the eye, there are ways to calculate the probability of the chance occurrence of individual protein molecules that are essential to life. Over 100,000 different kinds of proteins have been identified in the human body, and each has a unique chemical composition necessary for its own particular function.
untitled artwork 418
IN YOUR INBOX
SUBSCRIBE
Proteins are polymers, whose chemical composition depends on the arrangement of many smaller subunits called amino acids. There are 20 different kinds of amino acids that are used to construct the proteins of all living organisms, including man. These amino acids are linked together end-to-end (like a string of beads) to form a single protein macromolecule. The average protein consists of a string of 500 amino acids. The total number of combinations of 20 different amino acids in such a string is, for all practical purposes, unlimited. Each protein in our body, however, must contain a specific sequence of amino acids if it is to function properly. It is the task of the genetic system in our cells to organize the assembly of the amino acids into precisely the right sequence for each protein.
Proteins have been called informational macromolecules because their amino acid sequence spells out information, in much the same way as the letters of the alphabet can be arranged to form a sentence or paragraph. We can appreciate the improbability of randomly assembling one of the essential proteins of life by considering the probability of randomly assembling the letters of the alphabet to form even a simple phrase in English.
Imagine if we were to try to spell out the 23 letters and spaces in the phrase “THE THEORY OF EVOLUTION” by using the evolutionary principle of chance. We might proceed by randomly drawing characters from a Scrabble set consisting of the 26 letters of the alphabet plus a space (for a total of 27). The probability of getting any particular letter or space in our phrase using this method would be one chance out of 27 (expressed as 1/27). The probability of getting all 23 letters and spaces in the order required for our phrase can be calculated by multiplying together the probability of getting each letter and space (1/27 × 1/27 × 1/27—for a total of 23 times). This calculation reveals that we could expect to succeed in correctly spelling our phrase by chance, approximately once in eight hundred, million, trillion, trillion draws! If we were to hurry the process along and draw our letters at the rate of a billion per second, we could expect to spell our simple little phrase once in 26 thousand, trillion years! But even this is a “virtual certainty” compared to the probability of correctly assembling any one of the known biological proteins by chance!
The 500 amino acids that make up an average-sized protein can be arranged in over 1 × 10600 different ways (that’s the number ONE followed by 600 zeros)! This number is vastly larger than the total number of atomic particles that could be packed into the known universe. If we had a computer that could rearrange the 500 amino acids of a particular protein at the rate of a billion combinations a second, we would stand essentially no chance of hitting the correct combination during the 14 billion years evolutionists claim for the age of the universe. Even if our high-speed computer were reduced to the size of an electron and we had enough of them to fill a room measuring 10 billion cubic light years (about 1 × 10150 computers!), they would still be exceedingly unlikely to hit the right combination. Such a “room” full of computers could only rearrange about 1 x 10180 combinations in 300 billion years. In fact, even if all the proteins that ever existed on earth were all different, our “room” full of computers would be exceedingly unlikely to chance upon the combination of any one of them in a mere 300 billion years!
Evolutionists counter that the whole probability argument is irrelevant sinceevolution is utterly purposeless, and thus never tries to make anything in particular! They insist, moreover, that “natural selection” makes the impossible, possible. But evolutionists were vigorously challenged on this claim by mathematicians in a symposium held at Massachusetts Institute of Technology (the proceedings were published in the book, Mathematical Challenges to the Neo-Darwinian Interpretation of Evolution). Murray Eden, Professor of Engineering at M.I.T. said:
The chance emergence of man is like the probability of typing at random a meaningful library of one thousand volumes using the following procedure: Begin with a meaningful phrase, retype it with a few mistakes, make it longer by adding letters; then examine the result to see if the new phrase is meaningful. Repeat this process until the library is complete.
I will leave it to the reader to consider the probability that an intelligent Designer and Builder can intelligently design and build an eye.
- cablejohn45
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Re: CHEERS TO HEALTH
Lindy effect; short version what was good remains good
THIS RIFF brought to you by
https://www.zerohedge.com/technology/me ... pipe-dream
The Lindy effect (also known as Lindy's Law[1]) is a theorized phenomenon by which the future life expectancy of some non-perishable things, like a technology or an idea, is proportional to their current age. Thus, the Lindy effect proposes the longer a period something has survived to exist or be used in the present, the longer its remaining life expectancy. Longevity implies a resistance to change, obsolescence or competition and greater odds of continued existence into the future.[2] Where the Lindy effect applies, mortality rate decreases with time. Mathematically, the Lindy effect corresponds to lifetimes following a Pareto probability distribution.
The concept is named after Lindy's delicatessen in New York City, where the concept was informally theorized by comedians.[3][4] The Lindy effect has subsequently been theorized by mathematicians and statisticians.[5][6][1] Nassim Nicholas Taleb has expressed the Lindy effect in terms of "distance from an absorbing barrier".[7]
The Lindy effect applies to "non-perishable" items, those that do not have an "unavoidable expiration date".[2] For example, human beings are perishable: the life expectancy at birth in developed countries is about 80 years. So the Lindy effect does not apply to individual human lifespan: it is unlikely for a 5-year-old human to die within the next 5 years, but it is very likely for a 70-year-old human to die within the next 70 years, while the Lindy effect would predict these to have equal probability.
AND THEREFORE
THIS RIFF brought to you by
https://www.zerohedge.com/technology/me ... pipe-dream
The Lindy effect (also known as Lindy's Law[1]) is a theorized phenomenon by which the future life expectancy of some non-perishable things, like a technology or an idea, is proportional to their current age. Thus, the Lindy effect proposes the longer a period something has survived to exist or be used in the present, the longer its remaining life expectancy. Longevity implies a resistance to change, obsolescence or competition and greater odds of continued existence into the future.[2] Where the Lindy effect applies, mortality rate decreases with time. Mathematically, the Lindy effect corresponds to lifetimes following a Pareto probability distribution.
The concept is named after Lindy's delicatessen in New York City, where the concept was informally theorized by comedians.[3][4] The Lindy effect has subsequently been theorized by mathematicians and statisticians.[5][6][1] Nassim Nicholas Taleb has expressed the Lindy effect in terms of "distance from an absorbing barrier".[7]
The Lindy effect applies to "non-perishable" items, those that do not have an "unavoidable expiration date".[2] For example, human beings are perishable: the life expectancy at birth in developed countries is about 80 years. So the Lindy effect does not apply to individual human lifespan: it is unlikely for a 5-year-old human to die within the next 5 years, but it is very likely for a 70-year-old human to die within the next 70 years, while the Lindy effect would predict these to have equal probability.
AND THEREFORE
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- cablejohn45
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Re: CHEERS TO HEALTH
CAN YOU SAY--Nattokinase
------------https://www.zerohedge.com/sponsored-pos ... moking-gun
“Far and away the most common question I get from those who took one of the COVID-19 vaccines is: “how do I get this out of my body.” The mRNA and adenoviral DNA products were rolled out with no idea on how or when the body would ever breakdown the genetic code. The synthetic mRNA carried on lipid nanoparticles appears to be resistant to breakdown by human ribonucleases by design so the product would be long-lasting and produce the protein product of interest for a considerable time period… it is a big problem when the protein is the pathogenic SARS-CoV-2 Spike.”
Fortunately, Dr. McCullough has a solution: the best-known defense against mRNA-carrying spike proteins is a daily dose of over-the-counter nattokinase:
“Nattokinase is an enzyme is produced by fermenting soybeans with bacteria Bacillus subtilis var. natto and has been available as an oral supplement. It degrades fibrinogen, factor VII, cytokines, and factor VIII and has been studied for its cardiovascular benefits. Out of all the available therapies I have used in my practice and among all the proposed detoxification agents, I believe nattokinase and related peptides hold the greatest promise for patients at this time.”
If you or someone you love would like to try nattokinase, The Wellness Company’s “Spike Support Formula” contains nattokinase plus other extracts and is designed by Dr. Peter McCullough and his team.
In The Wellness Company’s Spike Support Formula you will find:
Nattokinase (enzyme shown to dissolve spike protein)
Selenium (aids in helping the body repair itself and recover)
Dandelion root (may prevent spike protein from binding to cells)
Black sativa extract (may facilitate cellular repair)
Green tea extract (provides added defenses at the cellular level through scavenging for free radicals)
Irish sea moss (could help rebuild damaged tissue and muscle)
-----https://www.nbihealth.com/top-reasons-t ... ttokinase/
Blood Pressure
Nearly half the adults in the U.S. suffer from high blood pressure, defined as a systolic blood pressure ≥ 130 mm Hg or a diastolic blood pressure ≥ 80 mm Hg.16 Nattokinase has been associated with a decrease in both systolic and diastolic blood pressure. When 79 individuals from North America, all with hypertension, took nattokinase for eight weeks both their diastolic and systolic blood pressure decreased.17 An earlier, 2008 randomized, double-blind, placebo-controlled trial on nattokinase looked at 86 individuals from 20 to 80 years of age with high blood pressure. They received nattokinase or a placebo for eight weeks. Seventy-three subjects completed the study, and those taking nattokinase had a significant reduction in blood pressure.18
Atherosclerosis
Clot formation is part of the process of atherosclerosis, where narrowing and hardening of the arteries occur along with plaque buildup. Atherosclerosis can occur in arteries anywhere in the body and decrease blood flow to the legs and feet, kidneys, heart, and brain. Daily supplementation with nattokinase can suppress the progression of atherosclerosis in individuals with atherosclerotic plaques.
A 26-week study randomized 82 volunteers to take either 6,000 fibrinolytic units (300 mg) of nattokinase daily.5 In people taking nattokinase, both the arterial wall thickness, and the size of arterial plaques significantly decreased. In the nattokinase group, plaque size decreased by 36.6%. Not only that, volunteers taking nattokinase showed significant reductions in total cholesterol, low-density lipoprotein cholesterol (LDL-C or “bad cholesterol”) and triglyceride (TG) while at the same time their of high-density lipoprotein cholesterol (HDL-C, or “good cholesterol”) increased.
It’s likely that the benefits of nattokinase are due to the combined effect of nattokinase’s ability to promote healthy blood clotting, its antioxidant properties and it’s ability to support healthy lipids.19,20
Optimal Blood Flow
By supporting healthy blood clotting, nattokinase supports optimal blood flow.
Neuroprotection
It’s often said that what’s good for the heart is good for the brain. Healthy circulation and improved blood flow can protect the brain from being starved of oxygen when dangerous blood clots form. A 2004 study of nattokinase in stroke patients found that showed a clear protective effect.21 It’s also thought that nattokinase, with its ability to dissolve fibrin, may also help dissolve amyloid fibrils implicated in Alzheimer’s disease.22
Animal studies have shown that nattokinase can significantly reduce the increase in fibrinogen seen after a stroke and the severity of a stroke.23 Nattokinase is thought to be neuroprotective because of its ability to reduce the clumping together of cells called platelets that help your body form clots, as well as by preventing injured cells from dying.9
------------https://www.zerohedge.com/sponsored-pos ... moking-gun
“Far and away the most common question I get from those who took one of the COVID-19 vaccines is: “how do I get this out of my body.” The mRNA and adenoviral DNA products were rolled out with no idea on how or when the body would ever breakdown the genetic code. The synthetic mRNA carried on lipid nanoparticles appears to be resistant to breakdown by human ribonucleases by design so the product would be long-lasting and produce the protein product of interest for a considerable time period… it is a big problem when the protein is the pathogenic SARS-CoV-2 Spike.”
Fortunately, Dr. McCullough has a solution: the best-known defense against mRNA-carrying spike proteins is a daily dose of over-the-counter nattokinase:
“Nattokinase is an enzyme is produced by fermenting soybeans with bacteria Bacillus subtilis var. natto and has been available as an oral supplement. It degrades fibrinogen, factor VII, cytokines, and factor VIII and has been studied for its cardiovascular benefits. Out of all the available therapies I have used in my practice and among all the proposed detoxification agents, I believe nattokinase and related peptides hold the greatest promise for patients at this time.”
If you or someone you love would like to try nattokinase, The Wellness Company’s “Spike Support Formula” contains nattokinase plus other extracts and is designed by Dr. Peter McCullough and his team.
In The Wellness Company’s Spike Support Formula you will find:
Nattokinase (enzyme shown to dissolve spike protein)
Selenium (aids in helping the body repair itself and recover)
Dandelion root (may prevent spike protein from binding to cells)
Black sativa extract (may facilitate cellular repair)
Green tea extract (provides added defenses at the cellular level through scavenging for free radicals)
Irish sea moss (could help rebuild damaged tissue and muscle)
-----https://www.nbihealth.com/top-reasons-t ... ttokinase/
Blood Pressure
Nearly half the adults in the U.S. suffer from high blood pressure, defined as a systolic blood pressure ≥ 130 mm Hg or a diastolic blood pressure ≥ 80 mm Hg.16 Nattokinase has been associated with a decrease in both systolic and diastolic blood pressure. When 79 individuals from North America, all with hypertension, took nattokinase for eight weeks both their diastolic and systolic blood pressure decreased.17 An earlier, 2008 randomized, double-blind, placebo-controlled trial on nattokinase looked at 86 individuals from 20 to 80 years of age with high blood pressure. They received nattokinase or a placebo for eight weeks. Seventy-three subjects completed the study, and those taking nattokinase had a significant reduction in blood pressure.18
Atherosclerosis
Clot formation is part of the process of atherosclerosis, where narrowing and hardening of the arteries occur along with plaque buildup. Atherosclerosis can occur in arteries anywhere in the body and decrease blood flow to the legs and feet, kidneys, heart, and brain. Daily supplementation with nattokinase can suppress the progression of atherosclerosis in individuals with atherosclerotic plaques.
A 26-week study randomized 82 volunteers to take either 6,000 fibrinolytic units (300 mg) of nattokinase daily.5 In people taking nattokinase, both the arterial wall thickness, and the size of arterial plaques significantly decreased. In the nattokinase group, plaque size decreased by 36.6%. Not only that, volunteers taking nattokinase showed significant reductions in total cholesterol, low-density lipoprotein cholesterol (LDL-C or “bad cholesterol”) and triglyceride (TG) while at the same time their of high-density lipoprotein cholesterol (HDL-C, or “good cholesterol”) increased.
It’s likely that the benefits of nattokinase are due to the combined effect of nattokinase’s ability to promote healthy blood clotting, its antioxidant properties and it’s ability to support healthy lipids.19,20
Optimal Blood Flow
By supporting healthy blood clotting, nattokinase supports optimal blood flow.
Neuroprotection
It’s often said that what’s good for the heart is good for the brain. Healthy circulation and improved blood flow can protect the brain from being starved of oxygen when dangerous blood clots form. A 2004 study of nattokinase in stroke patients found that showed a clear protective effect.21 It’s also thought that nattokinase, with its ability to dissolve fibrin, may also help dissolve amyloid fibrils implicated in Alzheimer’s disease.22
Animal studies have shown that nattokinase can significantly reduce the increase in fibrinogen seen after a stroke and the severity of a stroke.23 Nattokinase is thought to be neuroprotective because of its ability to reduce the clumping together of cells called platelets that help your body form clots, as well as by preventing injured cells from dying.9
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